White Amaranth Seed Butter
This has a solid texture and a quite difficult flavor with slightly herbal hints. It does not taste sweet but it is really good and way healthier.
Urbech is without bitterness, but the taste is quite difficult
to describe — for many it reveals itself in different ways, neutral, slightly herbal. It’s not a treat, but it’s a huge benefit.
Ingredients:
70% Raw White Amaranth Seeds, 30% Corn Germ Oil
Health Benefits:
Amaranth seeds are rich in lysine that helps build collagen in the skin (collagen is the structure responsible for your skin’s elasticity and firmness) and fight free radicals that speed up the process of aging. It leaves skin smooth, supple and silky thanks to squalane. Squalane is a natural, oil-like ingredient proven to benefit skin, and an effective antioxidant.
Amaranth seeds are also high in antioxidants that may help protect cells from other damage that can lead to cancer, reduce gut inflammation and avoid
hypertension. Using amaranth can help manage diabetes or obesity, anemia, atherosclerosis, vitamin deficiency, hypertension, and psoriasis.
Serving Suggestions:
Mix it with honey. You can add it to your oatmeal, cottage cheese, veggie salad or smoothie. Dip veggie or fruit slices in it.